Posted on Nov 10
Better menu, better sales, in just 4 steps
Sometimes, all it takes is the slightest nudge for consumers to try something from your restaurant. One way to turn consumers’ menu browsing habits into sales is by having a menu that looks good and is easy to navigate.
Keep your menu simple
Long menus are harder for consumers to read. Here’s how to keep your menu tidy with just the right amount of info:
Tell consumers about your food
Did you know that items with descriptions sell 60% better? You can entice consumers by showing your dishes in the best possible light.
Show off your food in photos
Create good-value bundles
You can increase the amount consumers spend for each order with combo meals and bundles. Start creating bundles with these steps:
Want more tips on setting up the perfect menu?
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In This Article
Keep your menu simple
Tell consumers about your food
Show off your food in photos
Create good-value bundles